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My wife and I made Peanut Butter Cups! Oye! You clearly see the big bite I took from this one. These Peanut Butter Cups are choice.
GO FOR IT
You'll need: cupcake pans
Cupcake paper liners
2 cups creamy peanut butter, divided
8 teaspoons butter, softened
1.5 cups confectioners' sugar
1/2 teaspoon salt
4 cups semisweet chocolate chips
12 ounces milk chocolate chips
Combine 1 cup peanut butter, butter, confectioners' sugar & salt until smooth...set aside.
Melt chocolate in a double boiler, add remaining peanut butter, stir up good & smooth
Drop a large spoonful of chocolate into cupcake liner. Drop in a large spoonful of the peanut butter mixture, then top off with another spoonful of chocolate! It's really up to you how much chocolate you want on the bottom, how much peanut butter you want and how much you want to top it off with.... In some strange way, I think it's innate in all of us as to how to make these delicious things... it's like we've all got peanut butter cups running through our veins.... Refrigerate until set. Store in airtight container. I'm not really sure how many it makes because sometimes we make extra big overflowing ones & so we always come out with a different amount. Just be sure to gauge your peanut butter mixture and chocolate so you don't run out of one and not the other.... Be happy with your peanut butter and chocolate extravaganza...
